Technical Sessions and Concluding Ceremony Spotlight Global Innovations at GCWUF’s Food Security ConferenceÚOctober 21–23, 2025 — The 1st International Conference on Global Food Security at Government College Women University Faisalabad featured vibrant technical sessions and an impactful concluding ceremony that highlighted global advancements in food science and sustainability. Over 60 experts from Pakistan, China, the USA, Egypt, and Bahrain presented innovative research on biofortification, nutrition, smart packaging, waste valorization, and sustainable food systems.ÚIn the closing session, Ms. Ghazala Qamar from Tetra Pak Sweden shared insights on global food protection and sustainable packaging trends. Pro Vice Chancellor Prof. Dr. Zill-i-Huma Nazli lauded the organizers and participants for promoting international collaboration and research excellence. Awards were distributed among winners of the product display competition, marking a successful conclusion to a conference that inspired innovation and a collective vision for a food-secure future.