The Department of Nutritional Sciences enthusiastically participated in the Culture Day celebrations with great zeal and spirit. To highlight Pakistan???s rich cultural diversity, the Department presented the traditions of Balochistan, Kashmir, and Gilgit-Baltistan. A beautifully arranged cultural display and vibrant stalls showcased the unique cuisines, handicrafts, and heritage of these regions. Students actively took part in the event through informative posters, artistic models, and engaging presentations, reflecting the essence of each culture. Traditional performances added color and liveliness, offering the audience a glimpse into the harmony, resilience, and beauty of Pakistan???s diverse cultural landscape.